Braised Pork Chops With Cream Gravy
35 mins (prep 5, cooking 30)
9 ingredients
2-4 servings
Very simple and fairly quick. However, the results are delicious. I don't remember where I got it from, but we always enjoy it. If you mash potatoes to go with it, you can also put the gravy over them.

Categories:  <-60-mins , pork-chop , for-1-or-2 , main-dish , meat , pork , number-of-servings , low-carb , low-in... , low-sodium , time-to-make , very-low-carbs ,
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Serving Size (91.83 g)
Servings 2
Amount per Serving
Calories 108.78 Calories from Fat 10.89
% Daily Value *
Total Fat 1.21g 3.72%
Saturated Fat 0.74g 7.38%
Trans Fat 0.0 %
Cholesterol 13.8mg 9.2%
Sodium 403.71mg 33.64%
Total Carbohydrate 17.3g 11.53%
Dietary Fiber 0.34 g 2.72%
Sugars 9.89 g %
Protein 6.97g 27.87%
Vitamin A 58.9IU% Vitamin C 1.6mg%
Calcium 252.36mg% Iron 0.9mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork chops, dried parsley flakes