Braised Pork in the Black---Brasato di Maiale Nero


food network
185 mins (prep 160, cooking 25)
11 ingredients
6 to 8 servings


Categories:  wine , italian , tomato , vegetables , dutch-oven , spring , winter , european , main-dish , pork , meat , fall , summer , simmer ,
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Ingredients

Nutrition

Serving Size (75.0 g)
Servings 6
Amount per Serving
Calories 197.53 Calories from Fat 135.36
% Daily Value *
Total Fat 15.04g 138.81%
Saturated Fat 1.5g 44.91%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 877.01mg 219.25%
Total Carbohydrate 6.11g 12.23%
Dietary Fiber 2.63 g 63.17%
Sugars 1.06 g %
Protein 4.13g 49.6%
Vitamin A 191.94IU% Vitamin C 12.32mg%
Calcium 116.59mg% Iron 2.47mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh sage leaves, cloves garlic, flat, plus
 

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