braised radishes


Food.com
30 mins (prep 10, cooking 20)
8 ingredients
6 servings
for radish lovers.

Categories:  side-dish , seasonal , kosher , equipment , low-carb , spring , low-sodium , low-in... , time-to-make , low-protein , low-fat , low-cholesterol , low-calorie , <-30-mins , summer , healthy , vegetable , healthy-2 , stove-top ,
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Ingredients

Nutrition

Serving Size (160.57 g)
Servings 6
Amount per Serving
Calories 96.54 Calories from Fat 19.08
% Daily Value *
Total Fat 2.12g 19.55%
Saturated Fat 1.3g 39.12%
Trans Fat 0.08g %
Cholesterol 5.3mg 10.6%
Sodium 65.54mg 16.38%
Total Carbohydrate 8.63g 17.25%
Dietary Fiber 1.89 g 45.43%
Sugars 2.63 g %
Protein 0.9g 10.85%
Vitamin A 69.88IU% Vitamin C 17.51mg%
Calcium 33.32mg% Iron 0.5mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
minced red onion, fresh thyme, chopped parsley
 

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