Bratwurst With Apples, Onion, and Sauerkraut
95 mins (prep 15, cooking 80)
14 ingredients
6 servings
This sounds great, from Bon Appetit, Nov 2007.

Categories:  seasonal , pork-sausage , main-dish , comfort-food , taste~mood , meat , pork , <-4-hours , one-dish-meal , time-to-make ,
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Serving Size (149.27 g)
Servings 6
Amount per Serving
Calories 130.47 Calories from Fat 44.73
% Daily Value *
Total Fat 4.97g 45.84%
Saturated Fat 2.74g 82.23%
Trans Fat 0.12g %
Cholesterol 9.53mg 19.05%
Sodium 10159.15mg 2539.79%
Total Carbohydrate 14.34g 28.67%
Dietary Fiber 3.59 g 86.11%
Sugars 8.49 g %
Protein 8.34g 100.13%
Vitamin A 139.97IU% Vitamin C 14.36mg%
Calcium 68.63mg% Iron 2.63mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, golden delicious apples, large, bratwursts, dry vermouth, whole grain bread