Brauoterta - Icelandic Style Sandwich Loaf: Shrimp
20 mins (prep 20)
8 ingredients
1 servings
Sandwich loaves, or ‘bread cakes’ as they are called in Iceland, are an enduring presence at Icelandic celebrations where cakes are served. While the fillings have changed over the years and they don’t use half as much mayonnaise in them as once was the case, yet they continue to be a vehicle for cooks to display their talents with garnish, and are a savory palate cleanser in between nibbles of all the sweet cakes usually served at traditional birthday parties. See note at end of recipe regarding the bread that is used. Recipe is from Posted for ZWT9.

Categories:  icelandic , <-30-mins , european , lunch~snacks , sandwich , seafood , shellfish , shrimp , quick , scandinavian , time-to-make ,
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Serving Size (553.34 g)
Servings 1
Amount per Serving
Calories 2303.11 Calories from Fat 2242.35
% Daily Value *
Total Fat 249.15g 383.3%
Saturated Fat 43.63g 218.14%
Trans Fat 0.0g %
Cholesterol 62.11mg 20.7%
Sodium 1588.25mg 66.18%
Total Carbohydrate 18.81g 6.27%
Dietary Fiber 1.73 g 6.9%
Sugars 4.61 g %
Protein 7.12g 14.24%
Vitamin A 3051.35IU% Vitamin C 102.32mg%
Calcium 277.04mg% Iron 1.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
small shrimp, shrimp