Brazilian Cheese Bread ( Pao De Queijo )


Food.com
65 mins (prep 40, cooking 25)
8 ingredients
60 servings
These yummy gluten/wheat free breads are good for those with Celiac disease or gluten intolerance. They are the best served hot from the oven :)

Categories:  easy , gluten-free , south-american , number-of-servings , free-of... , breads , <-4-hours , brazilian , appetizer , oamc~freezer~make-ahead , time-to-make , for-large-groups ,
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Ingredients

Nutrition

Serving Size (14.7 g)
Servings 60
Amount per Serving
Calories 52.86 Calories from Fat 27.36
% Daily Value *
Total Fat 3.04g 280.64%
Saturated Fat 0.45g 134.86%
Trans Fat 0.01g %
Cholesterol 2.56mg 51.26%
Sodium 136.66mg 341.64%
Total Carbohydrate 3.35g 66.92%
Dietary Fiber 0.0 g 0.0%
Sugars 1.07 g %
Protein 3.05g 366.24%
Vitamin A 12.43IU% Vitamin C 0.11mg%
Calcium 71.15mg% Iron 0.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
tapioca flour
 

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