Brazo De Gitano -- Rolled Sponge Cake (Spain)
40 mins (prep 25, cooking 15)
9 ingredients
5 servings
The recipe for this special Spanish dessert was found on the internet & posted here for use in Zaar World Tour 5.

Categories:  <-60-mins , chocolate , european , spanish , cakes , low-in... , low-sodium , eggs~dairy , time-to-make , dessert ,
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Serving Size (84.94 g)
Servings 5
Amount per Serving
Calories 299.12 Calories from Fat 163.44
% Daily Value *
Total Fat 18.16g 139.68%
Saturated Fat 11.26g 281.39%
Trans Fat 0.0g %
Cholesterol 64.83mg 108.05%
Sodium 19.42mg 4.05%
Total Carbohydrate 35.16g 58.6%
Dietary Fiber 1.6 g 31.93%
Sugars 27.68 g %
Protein 2.46g 24.58%
Vitamin A 695.73IU% Vitamin C 0.28mg%
Calcium 37.47mg% Iron 0.91mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pure vanilla extract, rum extract