Bread Dippin' Cilantro Salsa
15 mins (prep 15)
11 ingredients
0.666666 servings
Want something different to serve your guests for bread dipping? This Good Housekeeping recipe is it. The chile-hot salsa gets its emerald-green color from cilantro. This is great served with warmed French or Italian bread.

Categories:  <-15-mins , dip , easy , quick , appetizer , time-to-make ,
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Serving Size (123.6 g)
Servings 0.666666
Amount per Serving
Calories 397.22 Calories from Fat 399.6
% Daily Value *
Total Fat 44.4g 45.53%
Saturated Fat 6.13g 20.43%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 626.8mg 17.41%
Total Carbohydrate 0.18g 0.04%
Dietary Fiber 0.02 g 0.06%
Sugars 0.09 g %
Protein 0.04g 0.06%
Vitamin A 11.42IU% Vitamin C 5.38mg%
Calcium 3.94mg% Iron 0.39mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh cilantro, fresh lemon juice, french bread