Bread Machine Light Rye


Food.com
5 mins (prep 5)
12 ingredients
1 servings
This is a light rye bread. It uses flat beer in the dough....so drink half and let the rest sit out! It has a slightly sweet taste.

Categories:  <-15-mins , 3-steps-or-less , low-sat.-fat , quick , equipment , low-in... , yeast-breads , time-to-make , low-fat , vegan , low-cholesterol , easy , small-appliance , breads , healthy , vegetarian , healthy-2 , bread-machine ,
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Ingredients

Nutrition

Serving Size (344.23 g)
Servings 1
Amount per Serving
Calories 339.85 Calories from Fat 66.78
% Daily Value *
Total Fat 7.42g 11.42%
Saturated Fat 1.85g 9.26%
Trans Fat 0.97g %
Cholesterol 0.0mg 0.0%
Sodium 1192.91mg 49.7%
Total Carbohydrate 57.42g 19.14%
Dietary Fiber 0.0 g 0.0%
Sugars 50.8 g %
Protein 0.85g 1.7%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 95.74mg% Iron 1.66mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
bread flour, rye flour, caraway seeds, dry yeast
 

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