Bread Pudding for 2


Food.com
45 mins (prep 15, cooking 30)
11 ingredients
2 servings
This is a great low-sugar, low-fat dessert designed for 2. It is easily adapted using a variety of dried fruit; i.e., blueberries, chopped apricots, dried apples, and/or pecans or walnuts. Let your imagination lead you.

Categories:  served-hot , <-60-mins , for-1-or-2 , fruit , north-american , taste~mood , equipment , blueberries , egg , diabetic , eggs~dairy , time-to-make , sweet , presentation , oven , number-of-servings , healthy , dessert , berries ,
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Ingredients

Nutrition

Serving Size (14.44 g)
Servings 2
Amount per Serving
Calories 60.1 Calories from Fat 54.18
% Daily Value *
Total Fat 6.02g 18.51%
Saturated Fat 3.8g 38.03%
Trans Fat 0.24g %
Cholesterol 15.9mg 10.6%
Sodium 55.47mg 4.62%
Total Carbohydrate 1.94g 1.29%
Dietary Fiber 0.53 g 4.2%
Sugars 1.0 g %
Protein 0.11g 0.42%
Vitamin A 187.68IU% Vitamin C 0.04mg%
Calcium 11.61mg% Iron 0.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
slice french bread, dried blueberries, nonfat milk, splenda brown sugar blend, dash salt
 

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