Breakfast Casserole Seasoned With Country Gravy
40 mins (prep 5, cooking 35)
6 ingredients
4-6 servings
This is a lovely breakfast that I adapted from a recipe on the back of a gravy mix packet.

Categories:  <-60-mins , north-american , breakfast , brunch , egg , omelets-and-frittatas , eggs~dairy , time-to-make ,
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Serving Size (324.56 g)
Servings 4
Amount per Serving
Calories 749.83 Calories from Fat 395.1
% Daily Value *
Total Fat 43.9g 270.17%
Saturated Fat 10.54g 210.71%
Trans Fat 0.11g %
Cholesterol 43.09mg 57.46%
Sodium 790.67mg 131.78%
Total Carbohydrate 73.9g 98.54%
Dietary Fiber 6.74 g 107.89%
Sugars 0.53 g %
Protein 14.17g 113.33%
Vitamin A 0.0IU% Vitamin C 9.47mg%
Calcium 44.81mg% Iron 2.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
country gravy mix, large eggs, grated cheddar cheese