Breakfast Enchiladas with Red Sauce


food network
70 mins (prep 30, cooking 40)
34 ingredients
4 to 6 servings


Categories:  sausage , eggs , main-dish , breakfast , for-a-family , potato , cheese , lime , brunch , turkey ,
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Ingredients

Nutrition

Serving Size (166.06 g)
Servings 4
Amount per Serving
Calories 416.37 Calories from Fat 306.54
% Daily Value *
Total Fat 34.06g 209.61%
Saturated Fat 10.13g 202.57%
Trans Fat 0.72g %
Cholesterol 81.33mg 108.45%
Sodium 874.63mg 145.77%
Total Carbohydrate 10.72g 14.29%
Dietary Fiber 0.69 g 11.04%
Sugars 5.2 g %
Protein 18.56g 148.47%
Vitamin A 1524.66IU% Vitamin C 26.31mg%
Calcium 186.21mg% Iron 1.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
diced onion, cloves garlic, ground cumin, ground turkey, clove garlic, light brown sugar, chopped fresh sage leaves, chopped fresh thyme leaves, chopped cilantro leaves, shredded cheddar, refried beans, special equipment, baking, diced onions, sazon seasoning, salt and freshly ground black pepper
 

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