Breakfast Melts
30 mins (prep 15, cooking 15)
9 ingredients
20 servings
My husband loves these, they are nice for a brunch with the girlfriends or a quick warm treat that can be reheated all morning!

Categories:  breakfast , equipment , cheese , brunch , appetizer , egg , eggs~dairy , time-to-make , <-30-mins , oven , number-of-servings , inexpensive , stove-top , for-large-groups ,
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Serving Size (31.52 g)
Servings 20
Amount per Serving
Calories 114.34 Calories from Fat 52.11
% Daily Value *
Total Fat 5.79g 178.2%
Saturated Fat 1.75g 175.1%
Trans Fat 0.0g %
Cholesterol 4.16mg 27.7%
Sodium 218.69mg 182.24%
Total Carbohydrate 12.29g 81.92%
Dietary Fiber 0.75 g 59.98%
Sugars 1.17 g %
Protein 3.47g 138.68%
Vitamin A 36.34IU% Vitamin C 0.72mg%
Calcium 24.83mg% Iron 0.79mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
french bread, large eggs, whipping cream, green bell pepper