British Bread and Butter Pudding
140 mins (prep 20, cooking 120)
9 ingredients
4 servings
Found for the World Tour 2005 - yet *another* version of Bread & Butter Pudding!! "Very fattening but lovely, and warming too on a cold winter night." He he. I have not made this *yet* so I guesstimated at some of the proportions (butter, brown sugar & fruit) - please adjust to taste.

Categories:  puddings-and-mousses , european , easy , <-4-hours , vegetarian , english , eggs~dairy , time-to-make , dessert ,
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Serving Size (86.88 g)
Servings 4
Amount per Serving
Calories 380.38 Calories from Fat 139.14
% Daily Value *
Total Fat 15.46g 95.15%
Saturated Fat 9.75g 195.1%
Trans Fat 0.48g %
Cholesterol 73.19mg 97.59%
Sodium 408.39mg 68.06%
Total Carbohydrate 40.29g 53.72%
Dietary Fiber 0.0 g 0.0%
Sugars 40.17 g %
Protein 20.72g 165.75%
Vitamin A 474.54IU% Vitamin C 3.42mg%
Calcium 723.16mg% Iron 0.26mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fruit, fresh, soft, pinch cinnamon