Broccoli Beef Stir-Fry


Recipe.com
35 mins (prep 10)
9 ingredients
4 servings
Quickly stir-fried beef and broccoli are served on top of ramen noodles and sauced with an Oriental-flavored tomato sauce. Sure to become a family favorite, this quick dish only needs a sliced cucumber salad to make a complete meal.

Categories:  steak , chinese-stir-fry , chinese-cuisine , beef , vegetables , sirloin-steak , broccoli ,
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Ingredients

Nutrition

Serving Size (16.54 g)
Servings 4
Amount per Serving
Calories 0.0 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.0%
Saturated Fat 0.0g 0.0%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 0.59mg 0.1%
Total Carbohydrate 0.0g 0.0%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.44mg% Iron 0.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
vegetable cooking spray, broccoli florets, boneless beef sirloin steak, campbell's condensed tomato soup, soup
 

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