Broccoli Cheddar Soup
30 mins (prep 30)
10 ingredients
4-6 servings
Warm, creamy and and easy to make!

Categories:  <-30-mins , easy , 3-steps-or-less , broccoli , cheese , soups-&-stews , bisques~cream-soups , vegetable , eggs~dairy , time-to-make ,
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Serving Size (230.27 g)
Servings 4
Amount per Serving
Calories 338.78 Calories from Fat 130.05
% Daily Value *
Total Fat 14.45g 88.94%
Saturated Fat 6.12g 122.43%
Trans Fat 0.24g %
Cholesterol 134.79mg 179.72%
Sodium 503.21mg 83.87%
Total Carbohydrate 11.12g 14.83%
Dietary Fiber 0.78 g 12.54%
Sugars 1.34 g %
Protein 41.23g 329.85%
Vitamin A 244.16IU% Vitamin C 2.19mg%
Calcium 27.88mg% Iron 2.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
crushed garlic clove, low-fat milk, fresh ground pepper, grated sharp cheddar cheese, grated monterey jack cheese, frozen chopped broccoli