Broccoli Cheese Soup
30 mins (prep 5, cooking 25)
10 ingredients
2 servings
I found this recipe in a book called "Great American Favorite Brand Name Cookbook" and I have not tried it yet, but I'm trying to get some stuff up here before I have to return the book. So if anyone tries it and has any comments, let me know. Hope you enjoy!

Categories:  low-calorie , <-30-mins , easy , comfort-food , taste~mood , soups-&-stews , bisques~cream-soups , low-carb , low-in... , low-sodium , time-to-make ,
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Serving Size (632.41 g)
Servings 2
Amount per Serving
Calories 521.56 Calories from Fat 460.8
% Daily Value *
Total Fat 51.2g 157.53%
Saturated Fat 32.13g 321.28%
Trans Fat 0.97g %
Cholesterol 151.13mg 100.75%
Sodium 325.52mg 27.13%
Total Carbohydrate 10.67g 7.11%
Dietary Fiber 0.0 g 0.0%
Sugars 10.44 g %
Protein 7.25g 29.02%
Vitamin A 1578.59IU% Vitamin C 2.45mg%
Calcium 268.81mg% Iron 0.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped onion, unsifted flour, frozen chopped broccoli, chicken bouillon cubes, shredded cheddar cheese