Broccoli Cheese Soup in the Crock Pot
305 mins (prep 5, cooking 300)
7 ingredients
8-10 servings
This is a nice, creamy, comforting soup- and it's very easy to throw it all together in the crock pot. Add a sandwich or some dinner rolls, and you'll have a great dinner for cold nights! I made a few changes to a recipe taken from the "Fix It and Forget It Cookbook" to come up with this.

Categories:  crock-pot , beginner-cook , equipment , soups-&-stews , cheese , low-carb , low-in... , eggs~dairy , time-to-make , low-calorie , easy , main-dish , broccoli , vegetable ,
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Serving Size (7.71 g)
Servings 8
Amount per Serving
Calories 1.55 Calories from Fat 0.18
% Daily Value *
Total Fat 0.02g 0.25%
Saturated Fat 0.01g 0.34%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 0.12mg 0.04%
Total Carbohydrate 0.39g 1.05%
Dietary Fiber 0.16 g 4.99%
Sugars 0.0 g %
Protein 0.06g 1.02%
Vitamin A 3.37IU% Vitamin C 0.0mg%
Calcium 2.73mg% Iron 0.06mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
frozen chopped broccoli, cheddar cheese soup, evaporated milk, seasoning mix