Broccoli, Ham & Cheese Pie
100 mins (prep 30, cooking 70)
15 ingredients
8 servings
This pie can also be made using 2 sheets of ready rolled shortcrust pastry. The pie will keep for up to 2 weeks in the freezer. Just cut into wedges, wrap in plastic wrap and then in foil. Thaw at room temperature. It is perfect for lunch boxes.

Categories:  lunch~snacks , easy , <-4-hours , cheese , egg , eggs~dairy , time-to-make ,
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Serving Size (221.22 g)
Servings 8
Amount per Serving
Calories 403.73 Calories from Fat 195.75
% Daily Value *
Total Fat 21.75g 267.73%
Saturated Fat 12.84g 513.46%
Trans Fat 0.51g %
Cholesterol 71.81mg 191.48%
Sodium 509.18mg 169.73%
Total Carbohydrate 37.02g 98.72%
Dietary Fiber 1.05 g 33.6%
Sugars 6.11 g %
Protein 15.71g 251.43%
Vitamin A 598.34IU% Vitamin C 0.57mg%
Calcium 309.08mg% Iron 1.92mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
grated cheddar cheese, broccoli florets, sliced, fresh