Broccoli Pasta Slaw
25 mins (prep 10, cooking 15)
11 ingredients
3-5 servings
This recipe appeared on Downhome with the Neelys on the Food Network channel. It looks delicious and I plan to make it for a Church potluck that is coming up; although, I will probably leave out the cayenne pepper.*Note - this recipe calls for broccoli slaw which can be purchased in the salad section of the supermarket.

Categories:  salad , low-cholesterol , <-30-mins , easy , 3-steps-or-less , low-in... , healthy-2 , low-sodium , time-to-make ,
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Serving Size (390.62 g)
Servings 3
Amount per Serving
Calories 726.69 Calories from Fat 510.21
% Daily Value *
Total Fat 56.69g 261.63%
Saturated Fat 6.02g 90.36%
Trans Fat 0.01g %
Cholesterol 5.13mg 5.13%
Sodium 167.06mg 20.88%
Total Carbohydrate 43.71g 43.71%
Dietary Fiber 17.46 g 209.5%
Sugars 15.96 g %
Protein 22.64g 135.83%
Vitamin A 1092.33IU% Vitamin C 145.67mg%
Calcium 339.93mg% Iron 4.34mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
bow tie pasta, salt and pepper