Broccoli with Pecan Brown Butter

food network
25 mins (prep 10, cooking 15)
11 ingredients
10 servings

Categories:  holiday , side-dish , skillet , american , blanching , broccoli , for-a-crowd , thanksgiving , sauteing ,
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Serving Size (104.15 g)
Servings 10
Amount per Serving
Calories 113.25 Calories from Fat 85.86
% Daily Value *
Total Fat 9.54g 146.84%
Saturated Fat 5.86g 293.11%
Trans Fat 0.37g %
Cholesterol 24.38mg 81.27%
Sodium 103.34mg 43.06%
Total Carbohydrate 6.3g 21.01%
Dietary Fiber 2.42 g 96.63%
Sugars 1.69 g %
Protein 2.7g 54.08%
Vitamin A 1039.07IU% Vitamin C 86.18mg%
Calcium 45.78mg% Iron 0.69mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cloves garlic, chopped toasted pecans, salt and freshly ground black pepper