Broiled Fish With Lemon Grass
30 mins (prep 10, cooking 20)
12 ingredients
3-4 servings
This is the way I grill large fishes, I wrapped it with aluminum foil so that the liquids will not spill out, it will taste better since the spices will absorb on it.

Categories:  <-30-mins , easy , seafood , fish , inexpensive , time-to-make , asian ,
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Serving Size (35.28 g)
Servings 3
Amount per Serving
Calories 60.57 Calories from Fat 44.91
% Daily Value *
Total Fat 4.99g 23.04%
Saturated Fat 0.69g 10.42%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 827.42mg 103.43%
Total Carbohydrate 2.91g 2.91%
Dietary Fiber 0.3 g 3.63%
Sugars 0.51 g %
Protein 1.77g 10.63%
Vitamin A 4.93IU% Vitamin C 3.21mg%
Calcium 5.58mg% Iron 0.45mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
turmeric powder, ginger powder, salt and pepper