Broiled Salmon Steaks
25 mins (prep 15, cooking 10)
6 ingredients
4 servings
I don't eat salmon but the BF does so I made it for him. Very simple to put together and apparently pretty flavorful. The only complaint was the marinade started to burn a little and set my smoke alarm off. Other than that, it was good and I will make it again.

Categories:  fish , equipment , broil~grill , diabetic , time-to-make , 5-ingredients-or-less , <-30-mins , easy , main-dish , seafood , oven , salmon , saltwater-fish ,
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Serving Size (20.99 g)
Servings 4
Amount per Serving
Calories 14.01 Calories from Fat 1.35
% Daily Value *
Total Fat 0.15g 0.91%
Saturated Fat 0.01g 0.18%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 186.88mg 31.15%
Total Carbohydrate 3.07g 4.1%
Dietary Fiber 0.12 g 1.95%
Sugars 1.51 g %
Protein 0.16g 1.29%
Vitamin A 14.31IU% Vitamin C 1.98mg%
Calcium 17.97mg% Iron 0.84mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
salmon steaks, small, minced parsley