Brotchen (German Rolls)
135 mins (prep 120, cooking 15)
7 ingredients
12 servings
If you like rolls with a tough crust, this is your roll. These are exactly like the rolls I ate when I lived in Germany. My brother found this recipe and had me test it out. Turns out really yummy.

Categories:  low-fat , low-cholesterol , rolls~biscuits , low-sat.-fat , healthy , breads , <-4-hours , low-in... , healthy-2 , time-to-make ,
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Serving Size (27.64 g)
Servings 12
Amount per Serving
Calories 94.36 Calories from Fat 11.43
% Daily Value *
Total Fat 1.27g 23.44%
Saturated Fat 0.21g 12.89%
Trans Fat 0.0 %
Cholesterol 0.06mg 0.25%
Sodium 197.81mg 98.9%
Total Carbohydrate 18.86g 75.43%
Dietary Fiber 2.69 g 128.99%
Sugars 0.51 g %
Protein 3.37g 80.84%
Vitamin A 2.39IU% Vitamin C 0.0mg%
Calcium 9.07mg% Iron 0.91mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dry, warm water