Brotchen -Traditional German Bread Rolls
200 mins (prep 180, cooking 20)
10 ingredients
24 servings
When I was living & working in Germany, I would go out every morning for breakfast, & every morning I would eat these little babies! This is a traditional recipe for Brotchen. If you like light, fluffy bread rolls DON'T try these! Brotchen are crusty on the outside but are chewy & quite dense on the inside.........

Categories:  <-60-mins , rolls~biscuits , low-sat.-fat , taste~mood , german , equipment , <-4-hours , low-in... , eggs~dairy , time-to-make , holiday , low-fat , low-cholesterol , european , oven , heirloom~historical , inexpensive , breads , healthy , vegetarian , savory , healthy-2 ,
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Serving Size (65.21 g)
Servings 24
Amount per Serving
Calories 146.91 Calories from Fat 13.32
% Daily Value *
Total Fat 1.48g 54.57%
Saturated Fat 0.33g 39.26%
Trans Fat 0.14g %
Cholesterol 0.0mg 0.0%
Sodium 162.8mg 162.8%
Total Carbohydrate 28.67g 229.34%
Dietary Fiber 1.26 g 121.4%
Sugars 0.51 g %
Protein 4.19g 200.99%
Vitamin A 0.73IU% Vitamin C 0.0mg%
Calcium 5.9mg% Iron 1.72mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
warm water, cold milk


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