Brown Butter, Ginger, and Sour Cream Coffee Cake

300 mins (prep 30)
16 ingredients
makes 8 to 10 servings
Make this crumbly cake a day ahead; the early risers will thank you.

Categories:  cake , winter , fall , christmas , potluck , family-reunion ,
Share on Newzsocial



Serving Size (175.47 g)
Servings 8
Amount per Serving
Calories 581.01 Calories from Fat 146.52
% Daily Value *
Total Fat 16.28g 200.37%
Saturated Fat 3.85g 154.05%
Trans Fat 0.0g %
Cholesterol 15.53mg 41.41%
Sodium 716.09mg 238.7%
Total Carbohydrate 99.43g 265.16%
Dietary Fiber 4.32 g 138.24%
Sugars 53.06 g %
Protein 11.5g 184.06%
Vitamin A 147.93IU% Vitamin C 0.41mg%
Calcium 242.67mg% Iron 3.47mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
plus, chopped crystallized ginger, ground ginger, ground allspice, large eggs, a, special equipment