Brown Butter Gnocchi With Spinach and Pine Nuts
20 mins (prep 10, cooking 10)
8 ingredients
4 servings
Got this off the internet, sounded wonderful and wanted to try it as I had all the ingredients...very good...putting here for safe keeping... A great Meatless Monday recipe..

Categories:  <-30-mins , easy , main-dish , quick , vegetarian , potato , vegetable , one-dish-meal , time-to-make ,
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Serving Size (132.69 g)
Servings 4
Amount per Serving
Calories 513.27 Calories from Fat 110.25
% Daily Value *
Total Fat 12.25g 75.4%
Saturated Fat 4.33g 86.65%
Trans Fat 0.24g %
Cholesterol 15.9mg 21.2%
Sodium 194.43mg 32.4%
Total Carbohydrate 84.06g 112.08%
Dietary Fiber 4.73 g 75.64%
Sugars 0.28 g %
Protein 15.55g 124.4%
Vitamin A 187.08IU% Vitamin C 0.53mg%
Calcium 25.04mg% Iron 5.38mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh spinach, fresh ground black pepper, finely shredded parmesan cheese