Brown-Eyed Susan Muffins
35 mins (prep 10, cooking 25)
17 ingredients
12 servings
This is a family favorite that my sister found on the web some time ago. I've edited it a little bit to reflect our tastes (less sugar, etc.). These are really yummy comfort food on a fall morning!

Categories:  <-60-mins , quick-breads , muffins , easy , 3-steps-or-less , high-in... , breads , brunch , high-calcium , time-to-make ,
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Serving Size (31.54 g)
Servings 12
Amount per Serving
Calories 113.38 Calories from Fat 41.76
% Daily Value *
Total Fat 4.64g 85.58%
Saturated Fat 0.97g 58.4%
Trans Fat 0.06g %
Cholesterol 1.38mg 5.52%
Sodium 252.7mg 126.35%
Total Carbohydrate 20.34g 81.35%
Dietary Fiber 1.85 g 88.91%
Sugars 6.54 g %
Protein 2.39g 57.25%
Vitamin A 7.6IU% Vitamin C 0.12mg%
Calcium 88.37mg% Iron 0.99mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
skim milk, canned pumpkin


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