Brown Rice Yeast Rolls Recipe

Taste of Home
3015 mins (prep 30, cooking 15)
9 ingredients
30 servings

Categories:  diabetic-exchange ,
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Serving Size (48.72 g)
Servings 30
Amount per Serving
Calories 122.31 Calories from Fat 16.56
% Daily Value *
Total Fat 1.84g 85.12%
Saturated Fat 1.05g 157.73%
Trans Fat 0.06g %
Cholesterol 4.24mg 42.39%
Sodium 102.04mg 127.55%
Total Carbohydrate 23.73g 237.34%
Dietary Fiber 0.69 g 82.36%
Sugars 4.71 g %
Protein 2.62g 156.97%
Vitamin A 49.77IU% Vitamin C 0.03mg%
Calcium 5.08mg% Iron 1.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cornmeal, cooked brown rice