Brown-Sugar Pound Cake
105 mins (prep 30, cooking 75)
9 ingredients
12 servings
Decadently rich and delicious! From Good Food Magazine, September 1986

Categories:  cakes , comfort-food , taste~mood , <-4-hours , low-in... , low-sodium , time-to-make , dessert ,
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Serving Size (41.04 g)
Servings 12
Amount per Serving
Calories 254.34 Calories from Fat 250.38
% Daily Value *
Total Fat 27.82g 513.66%
Saturated Fat 13.71g 822.41%
Trans Fat 0.73g %
Cholesterol 57.82mg 231.29%
Sodium 84.22mg 42.11%
Total Carbohydrate 1.73g 6.93%
Dietary Fiber 0.95 g 45.45%
Sugars 0.68 g %
Protein 1.24g 29.87%
Vitamin A 668.55IU% Vitamin C 0.15mg%
Calcium 34.01mg% Iron 0.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sifted all-purpose flour, packed light brown sugar, large eggs