Brown Sugar Rum Glaze
15 mins (prep 5, cooking 10)
5 ingredients
1 servings
I found this recipe during the Christmas 2009 season in a local newspaper. I haven't tried it myself yet but it looks delicious. The recipe says it is a great glaze for rum cake but I bet it would be fabulous over vanilla pound cake too.

Categories:  holiday , <-15-mins , cake-fillings-and-frostings , cakes , taste~mood , quick , christmas , time-to-make , dessert ,
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  • 3 tablespoons butter
  • 3 tablespoons brown sugar
  • 3 tablespoons dark rum
  • 2 cups confectioners' sugar
  • 1 tablespoon evaporated milk


Serving Size (94.74 g)
Servings 1
Amount per Serving
Calories 486.74 Calories from Fat 323.91
% Daily Value *
Total Fat 35.99g 55.37%
Saturated Fat 22.79g 113.96%
Trans Fat 1.45g %
Cholesterol 95.4mg 31.8%
Sodium 297.72mg 12.41%
Total Carbohydrate 43.55g 14.52%
Dietary Fiber 0.0 g 0.0%
Sugars 43.07 g %
Protein 0.43g 0.86%
Vitamin A 1108.81IU% Vitamin C 0.0mg%
Calcium 47.48mg% Iron 0.32mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dark rum, confectioners' sugar, evaporated milk