Brownie Bites
13 mins (prep 5, cooking 8)
10 ingredients
24 servings (serving size: 1 brownie bite)
Cocoa nibs, which are broken bits of husked cocoa beans, add delicate chocolate flavor and delicious nutty crunch to baked goods. You can find cocoa nibs at upscale supermarkets and gourmet cookware stores. When you make this recipe, don't be alarmed that the batter is very wet—the end result will be moist, tender minicakes.

Categories:  oxmoor-house , low-fat , desserts , low-cholesterol , chocolate , low-saturated-fat , quick , cookies , low-sodium ,
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Serving Size (14.11 g)
Servings 24
Amount per Serving
Calories 58.63 Calories from Fat 12.51
% Daily Value *
Total Fat 1.39g 51.29%
Saturated Fat 0.17g 20.75%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 47.7mg 47.7%
Total Carbohydrate 11.26g 90.04%
Dietary Fiber 0.19 g 18.42%
Sugars 8.72 g %
Protein 0.48g 22.88%
Vitamin A 0.13IU% Vitamin C 0.01mg%
Calcium 13.24mg% Iron 0.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
unsweetened cocoa, large egg whites, chocolate liqueur, roasted salted almonds