Brownies With a Chocolate Glaze and Mint Frosting
300 mins (prep 60, cooking 240)
10 ingredients
24 servings
These brownies come from Cook's Illustrated. Best. Brownies. Ever. They take some time to make due to cooling after baking and applying the frosting but it's well-worth it. They can be made, of course, without the glaze and/or frosting and are still excellent.

Categories:  chocolate , number-of-servings , bar-cookie , low-in... , low-sodium , cookie-and-brownie , brownies , time-to-make , for-large-groups , dessert ,
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Serving Size (51.5 g)
Servings 24
Amount per Serving
Calories 240.73 Calories from Fat 109.26
% Daily Value *
Total Fat 12.14g 448.18%
Saturated Fat 7.64g 916.23%
Trans Fat 0.48g %
Cholesterol 32.22mg 257.79%
Sodium 69.02mg 69.02%
Total Carbohydrate 32.22g 257.77%
Dietary Fiber 0.21 g 20.14%
Sugars 22.56 g %
Protein 1.35g 64.7%
Vitamin A 370.68IU% Vitamin C 0.04mg%
Calcium 21.34mg% Iron 0.93mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
unsweetened chocolate, large eggs, confectioners' sugar, mint extract, semisweet chocolate