Brunch Pizza with Scrambled Eggs and Smoked Salmon


food network
265 mins (prep 50, cooking 35)
21 ingredients
2 servings


Categories:  italian , cheese , brunch , spring , winter , eggs , main-dish , american , pizza , fall , salmon , summer , mozzarella , baking ,
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Ingredients

Nutrition

Serving Size (505.82 g)
Servings 2
Amount per Serving
Calories 3054.55 Calories from Fat 2308.77
% Daily Value *
Total Fat 256.53g 789.33%
Saturated Fat 39.45g 394.5%
Trans Fat 0.24g %
Cholesterol 26.25mg 17.5%
Sodium 1466.69mg 122.22%
Total Carbohydrate 164.55g 109.7%
Dietary Fiber 6.64 g 53.14%
Sugars 19.9 g %
Protein 29.3g 117.2%
Vitamin A 6359.16IU% Vitamin C 141.4mg%
Calcium 401.12mg% Iron 11.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
pizza dough, garlic oil, large eggs, kosher salt and freshly ground black pepper, smoked salmon, chopped chives, salmon roe, fresh, or, package, warm water, whole
 

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