Brunei Cakes


Food.com
50 mins (prep 30, cooking 20)
8 ingredients
10-12 servings
These are like Eccles Cakes but the usual currants are replaced with sultanas!Very more-ish and a great favourite with the family and friends

Categories:  <-60-mins , fruit , taste~mood , spicy , brown-bag , equipment , time-to-make , toddler-friendly , european , sweet , kid-friendly , cakes , grapes , oven , inexpensive , baking , to-go... , english , from-scratch , dessert , picnic ,
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Ingredients

Nutrition

Serving Size (77.09 g)
Servings 10
Amount per Serving
Calories 331.87 Calories from Fat 191.7
% Daily Value *
Total Fat 21.3g 327.65%
Saturated Fat 6.23g 311.29%
Trans Fat 0.08g %
Cholesterol 7.42mg 24.72%
Sodium 158.58mg 66.07%
Total Carbohydrate 30.82g 102.75%
Dietary Fiber 0.91 g 36.4%
Sugars 7.73 g %
Protein 4.83g 96.66%
Vitamin A 72.65IU% Vitamin C 0.52mg%
Calcium 46.62mg% Iron 1.45mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground ginger, golden syrup
 

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