Brunswick Stew
300 mins (prep 120, cooking 180)
16 ingredients
28 cups
To make this recipe thicker, cook it longer, being sure to stir it often.

Categories:  make--ahead , entertaining , soups~stews , southern-living , southern , grill , poultry , super-bowl , freezable , main-dishes ,
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Serving Size (10.64 g)
Servings 28
Amount per Serving
Calories 6.03 Calories from Fat 0.18
% Daily Value *
Total Fat 0.02g 1.03%
Saturated Fat 0.01g 0.8%
Trans Fat 0.0g %
Cholesterol 0.22mg 2.07%
Sodium 250.21mg 291.92%
Total Carbohydrate 1.23g 11.5%
Dietary Fiber 0.14 g 16.09%
Sugars 0.43 g %
Protein 0.08g 4.6%
Vitamin A 3.7IU% Vitamin C 0.66mg%
Calcium 6.5mg% Iron 0.31mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
hickory wood chips, medium onions, firmly packed brown sugar