Brussels Sprout Gratin


food network
45 mins (prep 15, cooking 30)
14 ingredients
4 to 6 servings


Categories:  side-dish , brussels-sprout , cheese , baking ,
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Ingredients

Nutrition

Serving Size (225.25 g)
Servings 4
Amount per Serving
Calories 477.76 Calories from Fat 365.94
% Daily Value *
Total Fat 40.66g 250.22%
Saturated Fat 23.57g 471.34%
Trans Fat 0.0 %
Cholesterol 127.62mg 170.15%
Sodium 326.47mg 54.41%
Total Carbohydrate 15.19g 20.25%
Dietary Fiber 4.41 g 70.54%
Sugars 4.39 g %
Protein 16.47g 131.79%
Vitamin A 2169.13IU% Vitamin C 96.74mg%
Calcium 406.52mg% Iron 2.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh thyme leaves, clove garlic, freshly cracked black pepper, panko breadcrumbs, grated parmesan, chopped fresh flat-leaf parsley
 

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