Brussels Sprouts Gratin
60 mins (prep 30, cooking 30)
11 ingredients
6-8 servings
This is from a cooking magazine years ago. 1/2 my family love sprouts, the others don't. This casserole everyone likes. I add it to holiday dinners.

Categories:  <-60-mins , holiday , north-american , heirloom~historical , brunch , vegetable , time-to-make ,
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Serving Size (147.65 g)
Servings 6
Amount per Serving
Calories 176.12 Calories from Fat 126.36
% Daily Value *
Total Fat 14.04g 129.64%
Saturated Fat 6.95g 208.53%
Trans Fat 0.0 %
Cholesterol 36.02mg 72.03%
Sodium 375.54mg 93.88%
Total Carbohydrate 11.21g 22.42%
Dietary Fiber 4.42 g 106.0%
Sugars 3.23 g %
Protein 4.46g 53.51%
Vitamin A 1417.83IU% Vitamin C 96.64mg%
Calcium 67.46mg% Iron 1.66mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
slices bacon, dried thyme, ground nutmeg, plain breadcrumbs, grated parmesan cheese