Bubble Loaf - Savory

50 mins (prep 25, cooking 25)
12 ingredients
1 servings
This loaf is the best bubble bread I have ever made, it is a pull apart bread that has become another family favorite. It can also be sliced but pull apart in more fun. When my Uncle Jack wants homemade bread this is the one he wants. This bread goes great with any meal that would be served with a garlic bread. Sometimes we just stand around ripping it apart and eating it by itself while it is still warm! Like a pack of mad hungry dogs!

Categories:  <-60-mins , north-american , american , taste~mood , number-of-servings , breads , savory , yeast-breads , time-to-make , for-large-groups ,
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Serving Size (697.05 g)
Servings 1
Amount per Serving
Calories 2999.54 Calories from Fat 1021.05
% Daily Value *
Total Fat 113.45g 174.53%
Saturated Fat 23.7g 118.5%
Trans Fat 0.0g %
Cholesterol 103.5mg 34.5%
Sodium 5021.25mg 209.22%
Total Carbohydrate 396.96g 132.32%
Dietary Fiber 14.18 g 56.71%
Sugars 104.2 g %
Protein 96.55g 193.1%
Vitamin A 3658.81IU% Vitamin C 8.74mg%
Calcium 2007.33mg% Iron 20.44mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
grated parmesan cheese