Bubby's Strawberry Rhubarb Pie

60 mins (prep 20, cooking 40)
8 ingredients
8 servings
Bubby is a common Yiddish term of affection. It is also the name of a popular local restaurant with outlets in Brooklyn and Manhattan. This is their rendition of one of my favorite desserts. Waiting for rhubarb season to try it.

Categories:  <-60-mins , fruit , seasonal , north-american , taste~mood , equipment , strawberry , low-in... , spring , time-to-make , low-protein , sweet , freezer , oven , american , summer , pies-and-tarts , dessert , berries ,
Share on Newzsocial



Serving Size (132.95 g)
Servings 8
Amount per Serving
Calories 195.04 Calories from Fat 30.42
% Daily Value *
Total Fat 3.38g 41.66%
Saturated Fat 1.98g 79.29%
Trans Fat 0.12g %
Cholesterol 7.95mg 21.2%
Sodium 40.77mg 13.59%
Total Carbohydrate 41.44g 110.49%
Dietary Fiber 2.49 g 79.59%
Sugars 32.37 g %
Protein 1.93g 30.86%
Vitamin A 183.65IU% Vitamin C 7.1mg%
Calcium 80.36mg% Iron 0.51mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
double crust, fresh strawberries, orange zest