Bucatini Marinara with Sausage


food network
73 mins (prep 23, cooking 50)
18 ingredients
4 to 6 servings


Categories:  italian , carrot , tomato , ricotta , cheese , saucepan , sauce , sauteing , dinner , sausage , main-dish , meat , lunch , grilling , onion , simmer ,
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Ingredients

Nutrition

Serving Size (217.01 g)
Servings 4
Amount per Serving
Calories 657.77 Calories from Fat 195.75
% Daily Value *
Total Fat 21.75g 133.84%
Saturated Fat 13.07g 261.34%
Trans Fat 0.36g %
Cholesterol 67.22mg 89.63%
Sodium 149.6mg 24.93%
Total Carbohydrate 89.73g 119.64%
Dietary Fiber 3.63 g 58.06%
Sugars 5.72 g %
Protein 24.46g 195.67%
Vitamin A 655.67IU% Vitamin C 0.0mg%
Calcium 202.55mg% Iron 4.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
medium onion, medium carrot, cloves garlic, dried oregano, dried crushed red pepper, dried bay leaf, thick, or, bucatini pasta, fresh basil leaves, sweet italian sausage, sweet italian sausage
 

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