Bud and Alley's Barbequed Shrimp


food network
15 mins (prep 10, cooking 5)
14 ingredients
1 serving


Categories:  shrimp , quick , barbecue ,
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Ingredients

Nutrition

Serving Size (401.99 g)
Servings 1
Amount per Serving
Calories 984.95 Calories from Fat 777.6
% Daily Value *
Total Fat 86.4g 132.92%
Saturated Fat 45.3g 226.5%
Trans Fat 3.17g %
Cholesterol 183.15mg 61.05%
Sodium 8290.76mg 345.45%
Total Carbohydrate 15.02g 5.01%
Dietary Fiber 4.12 g 16.49%
Sugars 3.95 g %
Protein 2.91g 5.81%
Vitamin A 8289.57IU% Vitamin C 11.3mg%
Calcium 67.93mg% Iron 1.88mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
all-purpose, sliced andouille sausage, shrimp, large, cloves garlic, fresh rosemary
 

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