Buffalo Chicken Wings W/ Blue Cheese Dip

60 mins (prep 30, cooking 30)
15 ingredients
50 servings
These wings are baked, not fried, which simplifies the prep. The recipe was adapted from The Anchor Bar in Buffalo, the bar where these wings were originally served.

Categories:  <-60-mins , chicken , chicken-wing , poultry , presentation , oven , meat , number-of-servings , equipment , finger-food , low-carb , appetizer , low-in... , time-to-make ,
Share on Newzsocial



Serving Size (11.39 g)
Servings 50
Amount per Serving
Calories 36.2 Calories from Fat 35.46
% Daily Value *
Total Fat 3.94g 303.4%
Saturated Fat 0.67g 167.03%
Trans Fat 0.0g %
Cholesterol 0.83mg 13.8%
Sodium 108.35mg 225.73%
Total Carbohydrate 0.25g 4.1%
Dietary Fiber 0.01 g 1.95%
Sugars 0.06 g %
Protein 0.1g 9.92%
Vitamin A 12.88IU% Vitamin C 2.42mg%
Calcium 3.95mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
finely chopped onions, chopped fresh parsley, blue cheese, mild, minced garlic, chicken wings, melted butter