Buffalo Wing Garlic-Toasted Hoagies!

35 mins (prep 15, cooking 20)
18 ingredients
4 servings
The first time I ever had “buffalo wings”, I just about flipped!! What an awesome idea that lady from Buffalo, New York had!!! Ever since then, I’ve used the same concept making dips, pizzas, salads, and my latest concoction…HOAGIES! They are REALLY good!!

Categories:  <-60-mins , northeastern-u.s. , lunch~snacks , north-american , sandwich , american , time-to-make ,
Share on Newzsocial



Serving Size (210.94 g)
Servings 4
Amount per Serving
Calories 675.24 Calories from Fat 550.44
% Daily Value *
Total Fat 61.16g 376.38%
Saturated Fat 34.17g 683.32%
Trans Fat 2.09g %
Cholesterol 217.9mg 290.53%
Sodium 521.13mg 86.85%
Total Carbohydrate 1.71g 2.28%
Dietary Fiber 0.15 g 2.41%
Sugars 1.29 g %
Protein 30.13g 241.07%
Vitamin A 1704.22IU% Vitamin C 0.02mg%
Calcium 32.12mg% Iron 1.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
minced garlic, chopped fresh parsley, shredded lettuce, salt and pepper, finely chopped celery, chunky blue cheese dressing, thick


Similar Recipes