Bulgoki


Food.com
1455 mins (prep 1440, cooking 15)
12 ingredients
4-6 servings
This marinade originated in Korea. It is sweet and salty. Very satisfying and even the most anti-Asian food people will eat it if you call it something like 'hot jerky' or what ever.

Categories:  technique , side-dish , stir-fry , beginner-cook , condiments,-etc. , 3-steps-or-less , marinades-and-rubs , beef , equipment , appetizer , time-to-make , korean , asian , holiday , weeknight , easy , kid-friendly , pork , meat , >-1-day , inexpensive , barbecue , grilling , stove-top ,
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Ingredients

Nutrition

Serving Size (441.85 g)
Servings 4
Amount per Serving
Calories 2255.21 Calories from Fat 1910.43
% Daily Value *
Total Fat 212.27g 1306.26%
Saturated Fat 70.85g 1416.93%
Trans Fat 0.0g %
Cholesterol 195.05mg 260.06%
Sodium 12712.48mg 2118.75%
Total Carbohydrate 64.68g 86.24%
Dietary Fiber 0.95 g 15.14%
Sugars 59.43 g %
Protein 23.96g 191.66%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 86.88mg% Iron 4.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
toasted sesame seeds, minced garlic, minced scallion
 

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