Burgers - Tasty, Plain and Simple

70 mins (prep 60, cooking 10)
11 ingredients
4 servings
Fire up the grill! My neighbor treated us to these burgers a couple summers back and from that day forward, this is the only way we make 'em. Even my picky kids love them this way. 10/2011 Since this recipe has yet to be reviewed, I decided to tweak it and dang, much better! Prep time is assembly and resting time before grilling.

Categories:  beginner-cook , easy , ground-beef , beef , meat , inexpensive , <-4-hours , time-to-make ,
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Serving Size (9.77 g)
Servings 4
Amount per Serving
Calories 29.67 Calories from Fat 4.05
% Daily Value *
Total Fat 0.45g 2.79%
Saturated Fat 0.27g 5.36%
Trans Fat 0.0g %
Cholesterol 5.1mg 6.8%
Sodium 336.03mg 56.0%
Total Carbohydrate 3.8g 5.06%
Dietary Fiber 0.04 g 0.6%
Sugars 3.63 g %
Protein 2.6g 20.76%
Vitamin A 13.38IU% Vitamin C 0.43mg%
Calcium 88.25mg% Iron 0.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lean ground beef, dry breadcrumbs, dried onion flakes