Burgers With Sauteed Onions and Horseradish Sauce

45 mins (prep 15, cooking 30)
11 ingredients
4 servings
Love these burgers. Taken from Cooks Illustrated magazine.

Categories:  <-60-mins , beginner-cook , weeknight , easy , ground-beef , beef , meat , inexpensive , from-scratch , time-to-make ,
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Serving Size (24.29 g)
Servings 4
Amount per Serving
Calories 58.18 Calories from Fat 47.61
% Daily Value *
Total Fat 5.29g 32.53%
Saturated Fat 1.41g 28.18%
Trans Fat 0.0 %
Cholesterol 5.18mg 6.9%
Sodium 303.48mg 50.58%
Total Carbohydrate 2.25g 3.0%
Dietary Fiber 0.14 g 2.3%
Sugars 0.06 g %
Protein 0.74g 5.92%
Vitamin A 48.77IU% Vitamin C 1.13mg%
Calcium 27.28mg% Iron 0.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
prepared horseradish, chopped fresh chives, fresh lemon juice, salt and pepper, lean ground beef, large