Burgundy Beef


Betty Crocker
95 mins (prep 20)
16 ingredients
6 servings
This classic recipe is a pot full of richly flavored beef and sauce. It's great as soup with bread or spooned over noodles.

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Ingredients

Nutrition

Serving Size (50.12 g)
Servings 6
Amount per Serving
Calories 25.13 Calories from Fat 0.63
% Daily Value *
Total Fat 0.07g 0.65%
Saturated Fat 0.01g 0.35%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 496.63mg 124.16%
Total Carbohydrate 5.55g 11.1%
Dietary Fiber 0.32 g 7.73%
Sugars 1.46 g %
Protein 0.83g 9.93%
Vitamin A 182.25IU% Vitamin C 7.43mg%
Calcium 5.3mg% Iron 0.42mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
beef round steak, shortening or bacon fat, large, fresh mushrooms, dried marjoram leaves, fresh marjoram, or, fresh thyme leaves, or, dried thyme leaves, beef bouillon, burgundy or other dry red wine, red, or
 

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