Burgundy Beef Stroganoff

70 mins (prep 10, cooking 60)
18 ingredients
6 servings
A family favourite. There's something very comforting about the rich, flavourful beef and tender egg noodles. Leftovers are great too!

Categories:  weeknight , european , kid-friendly , main-dish , beef , meat , <-4-hours , low-carb , vegetable , low-in... , one-dish-meal , eggs~dairy , time-to-make ,
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Serving Size (161.93 g)
Servings 6
Amount per Serving
Calories 379.17 Calories from Fat 270.18
% Daily Value *
Total Fat 30.02g 277.13%
Saturated Fat 18.67g 560.05%
Trans Fat 0.81g %
Cholesterol 82.17mg 164.34%
Sodium 10104.16mg 2526.04%
Total Carbohydrate 18.1g 36.19%
Dietary Fiber 0.55 g 13.23%
Sugars 7.07 g %
Protein 10.69g 128.3%
Vitamin A 989.82IU% Vitamin C 2.74mg%
Calcium 148.19mg% Iron 1.59mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dried thyme, beef sirloin, medium onion, burgundy wine, sliced mushrooms, cooked egg noodles, chopped parsley