Burrito Bake

40 mins (prep 10, cooking 30)
11 ingredients
6 servings
This recipe is always a great success at potlucks.

Categories:  <-60-mins , north-american , ground-beef , main-dish , mexican , beef , meat , cheese , one-dish-meal , eggs~dairy , time-to-make ,
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Serving Size (47.25 g)
Servings 6
Amount per Serving
Calories 201.21 Calories from Fat 69.75
% Daily Value *
Total Fat 7.75g 71.53%
Saturated Fat 2.38g 71.44%
Trans Fat 0.11g %
Cholesterol 0.0mg 0.0%
Sodium 579.27mg 144.82%
Total Carbohydrate 29.92g 59.85%
Dietary Fiber 1.39 g 33.37%
Sugars 10.47 g %
Protein 2.19g 26.32%
Vitamin A 221.13IU% Vitamin C 0.0mg%
Calcium 0.0mg% Iron 1.48mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, refried beans, chopped onion, shredded cheddar cheese, shredded mozzarella cheese, chopped green pepper, shredded lettuce, chopped tomato, ripe avocado